如何如何消除家中食物的焦味

方法 1

方法 1 的 3:清理散发焦味的地方

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1
把烧焦的食物全部移除。等烧焦的食物彻底冷却后,就全部扔掉。把这些食物装入塑料袋中,放进屋外的垃圾桶。烧焦的食物不要留在家中。不要放进垃圾处理器内,也不要扔在厨房的垃圾筒里,否则焦味会逗留在空气中,久久不能散去。
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2
打开窗户。开窗通风,让焦味消散,同时把新鲜空气带入室内。这是让室内空气流通起来最方便、快捷的办法。打开家中所有窗户和通向室外的门,特别要打开厨房附近的门窗。

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3
打开电风扇。把家里所有电风扇都拿出来,放在敞开的门窗旁边,插上电后打开,加快空气流动,尽可能地将转速调到最高档,带动空气流通。要是家里有厨房排气扇和(或)油烟机,也可以打开它们。

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4
清洁每一处表面。每一处散发焦味的表面都要清洗干净。你可以用漂白剂或消毒剂清洁物体表面和拖地板。如果气味非常强烈,那么你也应该清洗房间的墙面。
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5
清洗或移除散发异味的物体。要是房间里可以闻到明显的焦味,你应该把里面的桌布、窗帘和沙发套等织物都拿出来清洗。如果漂白剂不会对织物纤维造成损害,那就用漂白剂清洗。要是厨房里的纸箱内有焦味,你可以取出里面的物品取,装入塑料袋中。纸箱可以回收利用。

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方法 2

方法 2 的 3:吸除焦味

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1
制作柠檬水。将一壶水放在煤气灶上烧开。柠檬切片后,加入烧开的水中,放置10到30分钟,这样可以让屋内空气变清新。
你也可以拿丁香代替柠檬片,浸泡在热水中。

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2
在家中摆放几碗洋葱水。洋葱切片后,放入一碗水中,再把这碗洋葱水搁在厨房中央。要是整间屋子都充斥着难闻的焦味,你可以在不同的地方多放几碗洋葱水。将这几碗洋葱水放置过夜,可以吸除家中异味。

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3
用醋浸泡面包。用面包和醋来消除异味。在平底锅里加水,倒入2杯醋,醋水烧开后,再煮一刻钟。接着拿一些面包蘸满醋水,把面包放在盘子里。蘸了醋的面包可以吸除异味。[2]
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你也可以直接放几碗醋来吸除异味。醋加热后,消除异味的效果更好。

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4
将水和小苏打混合。小苏打是一种有效的除味剂,对去除厨房异味尤其有效。在碗里装入约120毫升小苏打水,再把碗分开放在厨房各处和家里其它地方,吸收家里的焦味。[3]
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方法 3

方法 3 的 3:掩盖焦味

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1
制造新鲜的烘焙气味。烤箱预热至约90°C。在烤盘上铺一张铝箔,撒上肉桂和白糖,再加一汤匙(约15毫升)黄油。关掉烤箱后,将烤盘留在烤箱中静置2到4小时。这样,家里会散发新鲜的烘培气味。[4]
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2
喷洒柠檬水。在喷壶中加入等量的柠檬汁和水,喷洒在家里有异味的地方。柠檬水可以吸收异味,喷洒后家里会散发无化学添加的天然柠檬清香。

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用精油制作空气清新剂。将180毫升水和30毫升伏特加、外用酒精或纯香草提取物混合后,加入15到20滴你喜欢的混合精油,再装入容量约240毫升的喷壶。摇晃均匀后,根据需要喷洒。[5]
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使用空气清新喷雾剂。如果你能忍受喷雾剂的气味,可以在家里喷洒来苏尔、纺必适或佳丽等牌子的空气清新剂。这些空气清新剂气味比较重,请谨慎使用。比起家里自制的除味剂,市售空气清新剂去除异味的效果更好。

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